INSANE Indonesian street food in SURABAYA - World's #1 Soup + Cow's Nose Salad + Spicy seafood

Indonesian street food tour of Surabaya - In this video, I will take you on an Indonesian street food adventure in Surabaya, East Java, which is one of the street food capitals of Indonesia. FOLLOW US ON INSTAGRAM   / abroadandhungry   FOLLOW US ON FACEBOOK https://www.facebook.com/profile.php?... To start our Indonesian street food tour of Surabaya, we went to a legendary spot to have the breakfast of the champions, spicy tuna, crab, and prawn skewers. It was to die for. To continue our Indonesian street food tour of Surabaya, we had two of the most unique dishes in the city, Rujak Cingur and Rawon, the number one soup in the world. Moving on with our Indonesian street food tour of Surabaya, we had some delicious and unique Satay, Sate Klopo. To end our Indonesian street food tour of Surabaya, we went for an extreme and spicy dinner, Nasi Babat. Corn rice served with tripe, lungs, cow skin, eel, and super spicy chilli. Hope you enjoyed our Indonesian street food tour of Surabaya. Stay tuned for more. LOCATIONS: 1- Nasi BT Bu KARMINI (Nasi Tongkol Karmini) QPCR+QGH, Jl. Petukangan, Nyamplungan, Kec. Pabean Cantikan, Surabaya, Jawa Timur 60162 2- Rujak Cingur dan Sop Buntut Genteng Durasim Jl. Genteng Durasim No.29 001, RT.001/RW.05, Genteng, Kec. Genteng, Surabaya, Jawa Timur 60275 3- Rawon Setan - Embong Malang No.78/I, Jl. Embong Malang, Genteng, Kec. Genteng, Surabaya, Jawa Timur 60261 4- Sate Klopo Ondomohen Bu Asih - Walikota Mustajab Jl. Walikota Mustajab No.36, RT.001/RW.05, Ketabang, Kec. Genteng, Surabaya, Jawa Timur 60272 5- Nasi Babat Pegirian Ps. Pegirian, Jl. Nyamplungan No.236, Ampel, Kec. Semampir, Surabaya, Jawa Timur 60152 ---------------------------- SUBSCRIBE TO SUPPORT MY JOURNEY! Buongiorno guys, I'm Max Ginestra. I've always had a dream to travel for food around the world. I believe that through food we can deeply explore new cultures, and traditions and get to know the people. In this channel, Abroad and Hungry, I will share my passion for street food and local and traditional cuisine