Mahalaya Paksham 2024 | மஹாளய பக்ஷம் சமையல் நாள் 08 | Pithru Paksham Lunch & Dinner | Saatvik Thali

Mahalaya paksham day 08 lunch combo & dinner | Mahalaya Paksham Cooking Day 08 | Pithru paksham Paruppu urundai kuzhambu Toor dal - ¾ cup Chana dal - ¼ cup Red chilli - 6 Sambar powder - 1 tbsp Turmeric powder - 1 tsp Asafoetida - 1 Mustard seeds - ½ tsp Fenugreek seeds - ½ tsp Salt to taste Tamarind - big lemon size Jaggery powder - 1 tbsp Curry leaves Vethalai rasam Betel leaves - 8 Tamarind - small lemon size Toor dal - 1 tbsp Coriander seeds - 1 tbsp Red chilli - 2 Pepper - 1 tsp Jeera – ½ tsp Jaggery – 1tbsp Mustard seeds - ½ tsp Oil - 1 tsp Curry leaves Coriander leaves Pagarkai curry Bitter gourd - ½ kg Tamarind juice - 2 tbsp Turmeric powder - ½ tsp Red chilli powder - ½ tsp Mustard seeds - ½ tsp Chana dal - 1 tsp Urad dal - 1 tsp Asafoetida powder - ½ #mahalayapaksham #trending #lunch #lavanyascookingcorner #ammavinkaimanam #dinner #breakfast #cooking #vlog #morkali #southindian #Lunchbox #rasam #kulambu #authentic #paruppuurundaikuzhambu #thali #vegthali #southindianbreakfast #villagestyle #viralvideo