One of the world’s oldest condiments - Dan Kwartler
Trace the history of ketchup, from the condiment’s origins in 3rd century China to becoming a staple of American cuisine. -- In the mid-18th century, England was crazy for ketchup. The sauce was a staple, but this ketchup wasn’t the ubiquitous red goop you’re familiar with today. In fact, it was a sweet and savory brown sauce that didn’t even have tomatoes in it. So where did this early ketchup come from, and how did it become the dip we know and love? Dan Kwartler traces the condiment's history. Lesson by Dan Kwartler, directed by Denys Spolitak. Support Our Non-Profit Mission ---------------------------------------------- Support us on Patreon: http://bit.ly/TEDEdPatreon Check out our merch: http://bit.ly/TEDEDShop ---------------------------------------------- Connect With Us ---------------------------------------------- Sign up for our newsletter: http://bit.ly/TEDEdNewsletter Follow us on Facebook: http://bit.ly/TEDEdFacebook Find us on Twitter: http://bit.ly/TEDEdTwitter Peep us on Instagram: http://bit.ly/TEDEdInstagram ---------------------------------------------- Keep Learning ---------------------------------------------- View full lesson: https://ed.ted.com/lessons/one-of-the... Dig deeper with additional resources: https://ed.ted.com/lessons/one-of-the... Animator's website: https://vimeo.com/denysspolitak Music: https://www.workplaywork.com ---------------------------------------------- Thank you so much to our patrons for your support! Without you this video would not be possible! Po Foon Kwong, Boffin, Jesse Jurman, Scott Markley, Elija Peterson, Ovidiu Mrd, paul g mohney, Steven Razey, Nathan Giusti, Helen Lee, Anthony Benedict, Karthik Balsubramanian, Annastasshia Ames, Amy Lopez, Vinh-Thuy Nguyen, Liz Candee, Ugur Doga Sezgin, Karmi Nguyen, John C. Vesey, Yelena Baykova, Nick Johnson, Carlos H. Costa, Jennifer Kurkoski, Ryan B Harvey, Akinola Emmanuel, Jose Arcadio Valdes Franco, Sebastiaan Vleugels, Karl Laius, JY Kang, Abhishek Goel, Heidi Stolt, Nicole Sund, Karlee Finch, Mario Mejia, Denise A Pitts, Doug Henry, Keven Webb, Mihai Sandu, Deepak Iyer, Javid Gozalov, Kyanta Yap, Rebecca Reineke, William Biersdorf, Patricia Alves Panagides, Yvette Mocete, Cyrus Garay, Samuel Barbas, LadyGeek, Marin Kovachev and Penelope Misquitta.

What do dumplings look like around the world? - Miranda Brown

How one of the world’s richest companies rose to power - Shantel George

How did ancient civilizations brew beer? - Malcolm Purinton

11 Of The Most Faked Foods In The World | Big Business | Business Insider Marathon

Something is jamming GPS over Europe. Here's what we found

The gory history of barber surgeons - Stephanie Honchell Smith

A History of Ketchup

If You Eat Meat You Should Know This

A brief history of alcohol - Rod Phillips

Baking the Original Apple Pie from Medieval England

Why do office chairs have 5 legs?

The Crazy Story of the Opium Wars

Why did people wear powdered wigs? - Stephanie Honchell Smith

Why the Mold Behind Brie Cheese Is Disappearing

How humanity got hooked on coffee - Jonathan Morris

The Thick and Tangy History of Ketchup

Why do we eat popcorn at the movies? - Andrew Smith

He Started Selling Horseradish at 12… Then Built a Billion Dollar Ketchup Empire

Ketchup: A History

