Sri Lankan Date & Lemon Chutney

Follow us :   / saaraketha   Recipe Date and Lemon Chutney ———————————— INGREDIENTS 12 Lemons 2 Tbs Salt 200 mls Lemon Juice 400 grams Chopped Dates 8 Cloves Garlic 200 mls Apple Cider Vinegar 2 Tbs Fresh Ginger 2 Tsps Cardamom Powder 2 Tsp Coriander Powder 2 Tbs Ginger Powder or Fresh Ginger 1 Tsp Paprika 1 Tsp Chilli Flakes 400 grams Raw Honey Stick Cinnamon DIRECTIONS Mix Chopped Lemons with Juice and Salt. Mix all other ingredients [except for the Honey and Dates], into the Lemon mix. Put it into a large pot and mix thoroughly. Bring to the boil and simmer for 5 minutes. Then add sweeteners - chopped dates and Honey. 🍯 Simmer gently for about 50 minutes. Keep stirring to avoid the mixture burning or sticking to the bottom of the pan. Pour into sterilized jars and Store in a cool dry place for at least 7 weeks before eating.