Mi Myamgi Chicken Biryani Thongba | Biryani Amuk Yonlasira 🤔 | @Manipurihommaker

Ingredients:— Step 1 Chicken 2½kg Oil 3tbsp Salt 3tbsp Turmeric powder 2tsp Coriander powder 2tbsp Red chilli powder-2tsp Kashmiri chilli powder 2tsp Green chillies 8 chopped Ginger patch 2tbsp Garlic patch 2tbsp Biryani masala 2tsp Dahi 400g Mint leaves Coriander leaves —Mix well & marinated 30minutes to 1 hour Step 2 Basmati rice soaked with water 1hour Step3 Onion 1kg slice fried Oil 400ml Jaifal ½ Bay leaves 5-6 Black cardamom 3 Javitri 1 Star anise 2 Cloves 8 Green cardamom 7 Cinnamon 2 —fry then add marinated Chicken Cooking 45 minutes Step 4 Water (double) Salt 6tbsp Jaifal 1 Bay leaves 8 Black cardamom 3 Javitri 2 Star anise 3 Clove 8 Green Cardamom 8 Cinnamon 3 Coriander leaves Mint leaves Ghee 3tbsp Lemon 2(small) Marinated Basmati rice Cooking rice 70% Step 5 Basmati rice and chicken ,Onion fried, mint& Coriander leaves, Biryani masala, orange food colour, chicken gravy cover & cook on low flame 45 minutes Enjoy & Subscribe please Like and share 😊 🙏 Myamgi Chicken Biryani Thongba | Biryani Amuk Yonlasira 🤔 | @Manipurihommaker #chabda_ngaojei #manipuristyle #manipurifood #manipuricookingchannel #chicken biryani #chicken biryani recipe #chicken biryani easy recipe #chicken biryani in cooker #chicken biryani in manipuri