How to make OAT MILK YOGURT// super thick and creamy

In this video I show you how to make very thick and creamy oat milk yogurt. Oat milk yogurt is easy to make and is very inexpensive. Ingredients: A ratio of 2 cups oats to 3 cups water. A spoonful of cultured vegan yogurt (I used a small container of store bought yogurt) Add-ins optional: coconut milk, vanilla extract, sugar If you are using something else besides an Instant Pot for incubation, make sure the temperature stays around 110 deg. F (43 deg. C). Be sure to save at least a tablespoon of your finished yogurt to make your next batch. Make your next batch of yogurt within 10 days of your first batch to maintain the yogurt culture. Follow me on INSTAGRAM:   / plantifulpicnic   BLOG: https://plantifulpicnic.com/