3 RESEP MASAKAN SEHARI HARI enak dan simpel

RECIPE 1 (00:00) ANCHET AND PETE SAMBAL INGREDIENTS 100 grams of anchovies 3 stalks of petai 150 grams of mixed red chilies (bird's eye + curly) 1 medium-sized red tomato 150 ml of water 3 cloves of garlic 12 cloves of shallots 2 teaspoons of granulated sugar ½ teaspoon of salt ¼ teaspoon of MSG Cooking oil to taste RECIPE 2 (03:19) ASEM VEGETABLES Ingredients: 1 purple eggplant (120 grams) 1 chayote (150 grams) 1 sweetcorn (200 grams) 7 long beans 1 handful of peanuts 1 handful of melinjo (gnetum gnemon) 1 handful of melinjo (gnetum gnemon) leaves 2 bay leaves 1 tablespoon of tamarind 100 ml warm water 4 cm galangal 1200 ml water 2 tbsp Javanese sugar ½ tsp MSG Ground spices: 2 cloves garlic 6 shallots 5 curly red chilies 5 red bird's eye chilies 1 tsp roasted shrimp paste 1 tbsp salt RECIPE 3 (06:54) TOFU PEPES WITH MELINJO LEAVES Ingredients: 800 grams tofu 1 bowl young melinjo leaves 1 bowl basil leaves 2 eggs 2 kaffir lime leaves 1 tsp salt 1 tsp bouillon powder 1 tsp granulated sugar ¼ tsp turmeric powder 4 tbsp oil for sautéing Ground spices: 5 cloves garlic 10 cloves shallots 10 curly red chilies 2 fried/roasted candlenuts 1 tsp shrimp paste #pepestahu #semvegetables #petesambal #cookingrecipes #dailycooking #dailymenuideas #housewifecooking