Sicilian Smoked Kipper Salad Recipe - The Jazz Baker - Giovanni Campanella
Giovanni Campanella makes a Sicilian Smoked Kipper Salad, step-by-step. Great with a selection of cheeses and salami, or even just some quality bread. Serves 4x Ingredients: 3x Manx Kippers, 3x Oranges, 4x Lemons, 2x Fennels, 250 gr., Pitted Olives, 40 gr. Capers, Oregano, Fennel Seeds, Black Pepper Credit to Bensound for the music http://www.bensound.com/ Bona petito! twitter: @giannicampanel3
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