Đào khoai môn, hái ngồng củ cải, ngồng cải thảo,… làm món Vịt nấu chao đậm vị miền Tây Nam Bộ.

Surprisingly, the taro plants successfully overwintered even though we didn't cover them at all. So we picked some more radish stems, cabbage stems, etc. to cook Duck cooked with fermented bean curd. Southerners are probably familiar with this delicious dish. It's been a long time since I've cooked this dish, and luckily it's delicious. Please enjoy the video. Sincere thanks to everyone for always loving and supporting our channel. Subscribe to our channel so you don't miss any new videos! ▶Fanpage: facebook.com/profile.php?id=61564076235293 ▶Tiktok:   / nonlavuon   #nonlavuon #Non La Vuon - Japanese Rural Life #harvesting #cooking #farming #cuocsongnhatban #nhatban #food