Pata Tim (Braised Pork Hock)
#PataTim #BraisedPorkHock #Pata How To Cook Pata Tim By Grandpa D Cooking Vlogs ingredients: 2 lbs. pork hocks(pata) 1/2 cup soy sauce 3 cups broth 1/2 cup brown sugar 2 pcs. star anise 1 tsp cinnamon powder 1 cup mushroom 1 cup kale 1 tsp garlic powder 1 tbsp cornstarch+ 3 tbsp water 1 tsp salt 2 tsp pepper procedure: clean/wash pork hocks boil for 30 minutes with laurel leaves, salt,pepper remove scum,set aside broth sear pork hocks till brown on all sides add broth with soy sauce, sugar, star anise, cinnamon, garlic powder simmer for 1 hour till fall-off the bone tender add slurry, then vegetables done when sauce thickens, veggies cooked Enjoy

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