【大阪】６０歳の挑戦。未経験から蕎麦職人へ。朝5時の駅前で働く男たちを支え続ける、第2の人生に密着
[Shop Information] Shop Name: Tenmaya Map: https://goo.gl/maps/pRAKLPyV2d8FoQQ48 Address: Yamamoto-cho Minami 1-3-6, Yao-shi, Osaka [Chapters] 0:00 Digest 0:28 Main Story 2:24 About the Noodles 2:52 Preparing “Kitsune” (Seasoned Fried Tofu / Aburaage) 3:22 Dashi Broth Preparation 4:46 Preparing Shrimp Tempura 5:29 Preparing Chirashi Sushi 6:21 Preparing Onigiri 9:15 Menu 9:28 Cooking Meat Udon 10:38 Cooking Tempura Udon (with Egg Topping) 14:41 Cooking Soft-Boiled Egg Tempura (Isobe Style) 15:30 Cooking Chikuwa Tempura (Isobe Style) 15:58 [Tasting] Tenmaya’s Famous Curry Udon 19:25 How the Shop Started 22:39 Cooking Kakiage Soba 23:28 Cooking Shrimp Tempura Udon 23:53 Cooking Special Soba 34:37 [Tasting] Oyakodon (Chicken & Egg Rice Bowl) Information in this video is accurate at the time of filming. Menu items, prices, and shop details may have changed. Videos on this channel are re-edited and uploaded with permission from the original channel [Udonsoba]. All copyrights are properly managed. Thank you for your understanding and cooperation. 日本ものがたり食堂 JAPAN FOOD STORY / @japan_foodstory #Cooking #FoodDocumentary #CurryUdon #Tempura #JapaneseFood #Oyakodon #OsakaGourmet
Inside a 6AM Japanese Ramen Shop: 3,500 Gyoza & Insane Hospitality!
60 Types of Udon!? So many choices you can’t decide—watch a master handle 60 dishes with ease
Foreigners Line Up for This XOI Cart in Saigon | Vietnamese Street Food Collection
300 bento gone in one day! Hamburg-steak diner run by a 53-year-old ironman chef, 17 hours nonstop
The Impossible Standards of a Japanese Knife Blacksmith
Why Locals Rush to Tokyo’s 75-Year-Old Ramen Shop Serving 300 Bowls a Day
Hamburg Steaks! Fried Eggs! Workers Rush to This Juicy Griddle Feast…
An Inside Look at Japan’s Most Beautiful School Lunch Center, Which Prepares 7,000 Meals a Day!
【The year's busiest day】2500 in line. A surreal New Year's Eve at a 230-year-old Tokyo soba shop
Up at 3 AM Every Day with 7-Hour Prep! The Couple Behind a Beloved Tempura Soba Shop!
48-Hour Prep! Chain Stores Can't Match This Ultimate "Slow-Cooked Pork" Set
Why This Japanese Bento Sells 1,000 Meals a Day—and How to Make It for Just $4"
Why Do People Line Up Before Opening at This Japanese Udon Shop?
Served in 5 Seconds! Inside a Line-Forming Diner Where Working Men Rush for a Bargain 600-Yen Lunch
Why 1 Millions Crave This 70-Year-Old Chef’s "Accidental" Ramen Soup!
Why Everyone Rushes to This Family-Run Chinese Restaurant for Huge Budget Meals.
Traditional Japanese restaurant with a choice of set meals. Customers line up from breakfast onwards
濃厚極太カレーうどんを朝から晩までさばきまくる！百名店が生み出す究極のカレー専用麺の秘密が凄い。
One Man Starts 750 Bento Boxes at Midnight! Japan’s Most Popular Bento Shop
