スターバックスみたいなチョコチャンクスコーンが作れるようになる動画(I make the chocolate scorn)(難易度★)

[Understand the mechanics of bread making and never worry about bread again!] Book your bread-making class with the fully-fledged baker here → https://reserva.be/kkbaker ----------------------------------- This video clearly explains the key points for making scones with a crispy, crumbly texture. This is highly recommended for those who want to make and enjoy those Starbucks-style scones at home. Since we receive many questions, we'll write the answers here! Please preheat the oven before baking the dough. [Ingredients] 200g all-purpose flour 30g granulated sugar 2g salt 10g baking powder 60g unsalted butter 100g milk 70g chocolate Baking time 190℃ for 22 minutes Complete Sensibility Baker's website https://myhomebread.com BGM: Maoudamashii (Difficulty level) ★ → Easy to make even for beginners ★★ → Recommended for your 2nd or 3rd attempt. A little difficult for first-timers. ★★★ → A bread you should try after you've become familiar with bread making. ★★★★ → Quite difficult. It takes several practice attempts to make it beautifully. ★★★★★ → Bread that is difficult to make without experience. ----------------------- Ingredients used in the video Kitano Kaori https://amzn.to/2M6ZfEH Haru yo Koi https://amzn.to/2q5eQMl Lisd'or https://amzn.to/2IYonf1 La Tradition Française https://amzn.to/2MCL35p Guérande Salt https://amzn.to/2pbSRTA Plain Sugar https://amzn.to/2VAvKOu Tokachi Cherry Yeast https://amzn.to/2M9ebCb Red Saf (Instant Dry Yeast) https://amzn.to/2OMGdoZ Yanagi Sori Bowl 23cm https://amzn.to/35qLng5 Degassing Rolling Pin https://amzn.to/2pdT7BD -------------------------- Filming Equipment Camera: SONY a6400 https://amzn.to/2IIxXT2 Lens: SIGMA 16mm F1.4 Prime Wide-Angle Lens https://amzn.to/2pik2vO *Amazon Associates is used.