दही वाली भिंडी रेसिपी | Dahi Wali Bhindi No Onion No Garlic | Dahi Bhindi Masala Fry

दही वाली भिंडी रेसिपी | Dahi Wali Bhindi No Onion No Garlic | Dahi Bhindi Masala Fry दही वाली भिंडी — एकदम नई और टेस्टी रेसिपी! 🤤 Aaj banayein restaurant jaisi Dahi Wali Bhindi — khatti-meethi dahi gravy mein paki hui crispy bhindi. Ye recipe aapke roz ke khane ko khaas bana degi! Dahi Waali Bhindi Recipe 🥣 Ingredients 500 gm bhindi 3 tomatoes (puree) 2–3 green chillies 1 cup khatti dahi (well whisked) 1 tsp besan Fresh coriander leaves Oil 1/2 tsp haldi 1 tsp red chilli powder 1/4 tsp hing 1/4 tsp jeera 1/4 tsp rai Curry leaves Salt to taste 👩‍🍳 Method Wash the bhindi thoroughly, dry it completely, and cut it into 1-inch pieces. Heat oil in a pan and sauté the bhindi on medium flame until it is lightly golden and no longer sticky. In the same pan, add rai, jeera, hing, curry leaves, and 2–3 green chillies. Let them splutter. Add the tomato puree and cook until the oil starts separating. Add 1/2 tsp haldi, 1 tsp red chilli powder, and salt. Mix well and cook for 1–2 minutes. Add the sautéed bhindi and mix gently with the masala. In a bowl, whisk together the dahi and besan until smooth. Add this mixture to the pan while stirring continuously. Cook on high flame until the curry comes to 1–2 boils. Then reduce the flame to low and cook for 5–6 minutes, stirring occasionally. Garnish with fresh coriander leaves and serve hot with roti, paratha, or steamed rice. 👩‍🍳 Full written recipe in pinned comment! ⬇️ 🔔 Aisi hi easy aur tasty vegetarian recipes ke liye SUBSCRIBE karein:    / @nagpalfoodstories   #DahiBhindi #BhindiRecipe #DahiWaliBhindi #IndianFood #Vegetarian #Shakahari #GharKaKhana #NagpalFoodStories dahi wali bhindi, dahi bhindi, dahi bhindi recipe, bhindi fry, bhindi fry masala, bhindi fry recipe, bhindi ki sabji, bhindi ki sabzi, bhindi masala recipe, bhindi recipe