POSNI GRAŠAK: Idealan i lagan posni ručak za hladne dan [VEGAN]

grašak je jelo koje bih pored spanaća mogao da jedem apsolutno svakog dana. ako se dobro spremi uz prave sastoje, prava je oaza ukusa + mi jako prija za stomak i generalno nije težak obrok❤️ RECEPT: potrepštine za 4 osobe: -1 praziluk -2 šargarepe -2 srednja krompira -4 čena belog luka -šolja vode -kašičica soli -750 ml povrtnog temeljca -500 g graška -3 supene kašike maslinovog ulja priprema: iseckani praziluk dodajemo u šerpu gde smo prethodno sipali 3 supene kašike maslinovog ulja da se ugreje. praziluk dinstamo minutna najjačoj temperaturi i onda dodajemo šargarepu. sve to izmešamo, dodamo čašu vode i smanjimo ringlu na srednju temperaturu. posle nekih 5 minuta, dodajemo smrznuti grašak i dolivamo 750 ml povrtnog temeljca. ostavljamo sve to na srednjoj vatri da se kuva nekih 25 minuta. nakon toga dodajemo iseckani krompir, kašičicu soli i iseckani beli luk. sve kuvamo još nekih 10 minuta dok se krompir ne skuva i naše jelo je nakon toga spremano za serviranje. prijatno🤩 ENG: peas are a dish that, along with spinach, i could eat absolutely every day. if it's well prepared with the right ingredients, it's a real oasis of taste + it's very pleasing to my stomach and it's generally not a heavy meal❤️ RECIPE: necessities for 4 people: -1 leek -2 carrots -2 medium potatoes -4 cloves of garlic a cup of water -a teaspoon of salt -750 ml of vegetable stock -500 g of peas -3 tablespoons of olive oil preparation: add chopped leeks to the pot where we previously poured 3 tablespoons of olive oil to heat it up. simmer the leek for a minute at the highest temperature and then add the carrots. mix it all, add a glass of water and reduce the stove to medium temperature. after about 5 minutes, add frozen peas and 750 ml of vegetable stock. we'll leave it all on medium heat to cook for about 25 minutes. after that, add chopped potatoes, a teaspoon of salt and chopped garlic. we cook everything for another 10 minutes until the potatoes are cooked and our dish is then ready to be served. enjoy!🤩 ________________________________________________ background music: Chillpeach - Breakfast:    • [no copyright music] 'Breakfast' lofi back...   outro music: No.47 Simple mood [Prod. by Soundintern]: https://www.youtube.com/watch?v=VXAwP... ________________________________________________ #posno #grasak #vegan