The Pepper Sauce Recipe I Made for @JoeHattab
Pepper is synonymous with Trinidad & Tobago cuisine. Whether you're chopping it up scotch bonnet peppers for mango chow, lacing a doubles with some roast pepper sauce or placing a whole "seven pot" pepper in the pot to bubble down, spice is just part of who we are as a people. This pepper sauce recipe won't burn your face off but it's sure to make your tastebuds tingle. It is the perfect balance of fruity and spicy with a hint of citrus notes, combined with amazing flavor from using lots of garlic and fresh shadon beni aka culantro. #peppersauce #hotsauce #recipe ▼View The Full Recipe On Our Website: https://eatahfoodtt.com/mmhmm/homemad... ▼I Tried the World’s Hottest Pepper 🌶️ • I Tried the World’s Hottest Pepper 🌶️ (I C... ▼Follow Us On Twitter For Updates: / eatahfood ▼Follow Us On Instagram: / eatahfoodtt Join this channel to get access to perks: / @eatahfood
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