Lamb Finishing Weights and Carcass Quality
In this UI & UW Extension Sheep & Goat Webinar, Jaelyn Quintana, Extension Sheep Field Specialist with South Dakota State University discusses lamb finishing weights and carcass quality. Follow us on Facebook (www.Facebook.com/UISheepandGoats) for more information and updates. Live webinars are on Thursdays at 12:30 pm Mountain time. Please fill out our short post-webinar survey to help us improve future webinars! https://uidaho.co1.qualtrics.com/jfe/...
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