¡CHURROS RELLENOS! Peruanos, súper ricos y fáciles de hacer | Sandra Jarufe Pastelería

Hi guys!! Here's the recipe for these churros! For the dough, you'll need: 500g all-purpose flour 15g dried yeast 1 egg 50g margarine 90g white sugar 1 cup water 1 tsp vanilla Filling Flavor or whatever you like; I give you options in the video. If you have any questions, let me know in the comments! Make them, you'll love them! See you next class! Sandra