УХА из Красной Рыбы в казане на костре.

BBQ Ovens (cauldrons, skewers, grates, etc.) - https://clck.ru/34j5aV Delicious, aromatic, and rich red fish ukha! The classic version is, of course, ukha cooked over a campfire with a smoky aroma! This fish soup is very easy to prepare, but it's delicious and light. The broth is made from the head, spine, and tail of the fish, and large pieces of fillet are added at the end of cooking. There are a couple more secrets to cooking ukha over a campfire; watch this video recipe for more details. A fantastic ukha recipe that's definitely worth trying! COOK with Pleasure, Relax DELICIOUSLY! Follow us on social media: We're on RUTube https://rutube.ru/channel/13790340 We're on Telegram https://t.me/rancousancho We're on Yandex Zen https://zen.yandex.ru/ranchousancho We're on Instagram https://www.instagram.com/sancho_ranc... We're on VK https://vk.com/sanchos_ranch We're on Tik Tok https://www.tiktok.com/@rancho_u_sanc...