Genius Chef Combines Japanese & Italian Flavors!
I was invited to a creative and delicious KojItalian pop-up by Chef Hiroshi Ito in Montreal. Chef Hiroshi cooks a multi-course meal with bold Japanese and Italian flavour combinations, from bread to soup, pasta and steak and even dessert! #japan #japanesefood #italy #italyfood #foodfusion #travel Music credits: Italian Italy Tarantella Music MFCC Music by Mykola Sosin from Pixabay
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