Daily Rural Life | Cooking Lamb Liver & Heart and Baking Traditional Tandoor Bread

Kend Işleri ♧ Village Affairs Spend a day with us in the countryside as we prepare a traditional meal of lamb liver and heart and bake fresh tandoor bread using time-honored village techniques. From lighting the oven to cooking over an open fire, this video showcases the authentic flavors of rural life and the simple traditions that bring families together around homemade food. Experience the warmth of village cooking, fresh ingredients, and the peaceful rhythm of life in the countryside. #RuralLife #TandoorBread #TraditionalCooking #VillageLife I’m Azam, and I live with my family in a cozy village home that we built with our own hands, nestled in the highlands of Astara, a beautiful border town. I share this life with my grandmother—who is also my aunt and mother-in-law—along with my husband and children, who take care of filming and editing for our channel. Through this platform, we bring you the essence of rural and nomadic life, from farming and livestock keeping to exploring and sharing delicious Iranian traditional and international dishes. We hope you enjoy this journey with us and find joy in our stories! This Video has been shot in Astara City based in Iran-Azerbaijan border. We going to show you Lifestyle And Delicious Recipes of the Village. Please Subscribe to our Channel to Support us! 🙏🙏🙏👇👇👇    / @kendisleri   Contact: [email protected] Instagram: https://www.instagram.com/village_aff... Here is my latest videos link; Village Life in Iran | Cooking Lamb Leg & Baking Bread Inside an Iron Barrel    • Village Life in Iran | Cooking Lamb Leg & ...   Foggy Day in Village | Cooking Iranian-Style Spaghetti (Makaroni) on Wood Fire    • Foggy Day in Village | Cooking Iranian-Sty...   Mountain Village Life | Baking Traditional Stuffed Bread in a Tandoor Oven    • Mountain Village Life | Baking Traditional...   Daily Rural Life | Cooking Crispy Fried Chicken & Gathering Firewood from Jungle    • Daily Rural Life | Cooking Crispy Fried Ch...   Exploring Northern Iran Nomadic Life | Moving Livestock to Pastures & Living in a Nomad Tent    • Exploring Northern Iran Nomadic Life | Mov...   Life in IRANI Village | Making Butter from Milk & Cooking Pumpkin Rice    • Life in IRANI Village | Making Butter from...   Village Life in IRAN | Baking Bread & Cooking Stuffed Eggplants with Minced Meat and Onions    • Village Life in IRAN | Baking Bread & Cook...   Northern Iran Rural Life | Stuffed Fish, Lamb Stew & Fried Chicken    • Northern Iran Rural Life | Stuffed Fish, L...   Daily Rural Life Iran | Gathering Firewood from Trees & Baking Traditional Bread    • Daily Rural Life Iran | Gathering Firewood...   Rural Life in Iran | Mix of Cooking Shami, Duck and Lamb Meat Bastirma    • Rural Life in Iran | Mix of Cooking Shami,...   Daily Village Life in Iran | Cooking Zereshk Polo with Chicken with My Sister    • Daily Village Life in Iran | Cooking Zeres...   Daily Rustic Life in IRAN | Cooking Loobia Polo & Caring for Barn and Cows    • Daily Rustic Life in IRAN | Cooking Loobia...  

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