How To Make Sierra Leone Agidi from Scratch!

Hi everyone, welcome to my channel. Today, I'm going to show you how to make Agidi from scratch. I will be making it from Maize Corn, but you can use Corn (Maize) flour if you want to. You can make also different kinds of Agidi, such as Agidi Jollof in Nigeria, but in Sierra Leone, we usually just make Agidi with sugar, for a tasty snack or without sugar, as the main course, eaten with some Okra or bitter Leaves Soup. My family hasn't had Agidi in a while, so it's time to whip up a batch. Let's get started! Thank you all for watching. Please don't forget to like, subscribe and share my videos with your family and friends. Please click on the notification bell to be notified whenever I upload new videos. Thank you and God bless you all. #virtuouseuniceskitchen,#letsgetstarted,#euniceskitchen Ingredients: Maize corn or Maize cornflour Water Sugar (optional, add to taste) My Kitchen Appliances And Utensils: NEW Nutri Ninja BL680A Auto-IQ 1500 Watts Duo Nutrient Extraction Blender System - https://amzn.to/2S5QHDZ DISCLAIMER: This description may contain affiliate links. I will receive a commission (at no additional cost to you) if you purchase a product through these links I only endorse products that I have personally used and benefitted from personally. These commissions support this channel and will allow me to make better videos for your viewing pleasure. Thank you so much for your support.