Aquaponie en Normandie : des truites qui font pousser des légumes à la FADA

🌱🐟 Aquaponics in Normandy: Behind the Scenes at FADA! (Episode 2) After a first episode dedicated to the history and philosophy of FADA, we now delve into the heart of the system: the greenhouse, the trout, the plants… and this ingenious circuit where nothing is wasted. Guillaume opens the doors to his aquaponics setup, an original model where fish farming and plant cultivation complement each other in a closed loop. From filtration to growing rafts, and the delicate balance between animal and plant biomass, you'll discover a vibrant, pragmatic, and inspiring approach. 📌 In this episode: The 1350 m² greenhouse and how it works Trout farming and its challenges Natural filtration and the role of bacteria Soilless cultivation in floating rafts The technical and climatic challenges of aquaponics 💬 And you, were you familiar with this system? Do you see aquaponics as a promising path for sustainable agriculture? Share your thoughts in the comments! 👉 If you enjoyed this video, please: ✔ give it a thumbs up ✔ subscribe for more ✔ share the video with your friends 🎥 Also check out: Episode 1 – Guillaume's Journey:    • Rejeté par le système, il crée sa ferme aq...   Guillaume's Trout Smoking:    • Truite fumée artisanale : secrets et métho...