How to Ferment Peppers The RIGHT Way! - #HotSauce
Today we're harvesting different varieties of peppers from the garden and preserving them with this very simple recipe! How do you ferment peppers for hot sauce? How do you choose the best ripe pepper? Should you use pickling salt in the recipe? Let's head to Mama Hoss' kitchen to make a salad dressing and hot sauce with all of our peppers! FOOD PRESERVATION - https://bit.ly/3QyBaEO PEPPERS - https://bit.ly/3qpT7KX WEBSITE - https://hosstools.com/ EMAIL NEWSLETTER SIGN-UP - https://bit.ly/3CXsBAl JOIN OUR ROW BY ROW COMMUNITY: / rowbyrow FOLLOW US: Facebook - / hosstools Instagram - / hossgardentools Tik Tok - / mamahosstools Tik Tok - / gardeningwithhoss #hosstools #vegetablegarden #hoss #getdirty #hosstoolsseeds #growyourownfood #growhoss #hosstools #howtostartseeds #gardening #fermentation 00:00 Selecting the right peppers 00:51 Benefits to fermenting peppers 01:14 Prepare your peppers 01:24 Add Peppers and Salt 02:09 Add Garlic 02:19 Add water 02:30 Add Primary Covering, weight, pickle pipe 03:23 Storage and length of fermentation 04:18 Blending Peppers first round 04:38 Adding ingredients blending 2nd round 06:12 Strain mixture 07:03 Bottle
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