КУРЗЕ С ЗЕЛЕНЬЮ И ОРЕХАМИ ПЧЕКАР НАЦИОНАЛЬНОЕ БЛЮДО ЛЕЗГИНСКАЯ КУХНЯ

KURZE WITH HERBS AND NUTS (PCHEKAR) A NATIONAL DISH OF LEZGIN CUISINE ************************************ Ingredients: Flour...500 g Water (boiling water)...200 ml Salt...1 tsp Egg...1 pc Filling Spinach...2 bunches Egg...5 pcs Chickweed...400 g Green onions...1 pc Onions...150 g (4-5 pcs) Walnuts...150 g Butter...50 g Salt...to taste Ground black pepper...to taste Roll out the dough to a thickness of 1 mm and a diameter of 8 cm Add salt and pepper just before forming the pchekar ENJOY APPETITE!!! 🎀 ＬＩＫＥ ❤️ ＳＨＡＲＥ ❤️ ＳＵＢＳＣＲＩＢＥ 🎀 ******************************** Ingredients: Flour...............500 gr Water (boiling water) ... 200 ml Salt...............1 tsp Egg..............1 pc Filling Spinach............2 bunches Egg......5 pieces Wood lice ......... 400 gr Green onions....1 pc Onions......................... 150 gr (4-5 pcs) Walnuts......150 gr Butter.... 50 gr Salt ........................ to taste Ground black pepper ....to taste Roll out the dough 1 mm thick and 8 cm in diameter Add salt and pepper just before the pchekar is formed ENJOY YOUR MEAL!!! 🎀 ＬＩＫＥ 💖 ＳＨＡＲＥ 💖 ＳＵＢＳＣＲＩＢＥ 🎀 ************************************ :مكونات طحين ... 500 غرام ماء (ماء مغلي) ... 200 مل ملح ... 1 ملعقة صغيرة بيضة ... 1 قطعة حشوة السبانخ ... 2 عناقيد بيضة ... 5 قطع قمل الخشب ... 400 غرام بصل أخضر .... 1 قطعة بصل ... 150 غرام (4-5 قطع) جوز ...... 150 غرام زبدة .... 50 غرام ملح للتذوق فلفل أسود مطحون .... حسب الرغبة افردي العجينة بسمك 1 مم وقطرها 8 سم يضاف الملح والفلفل قبل تكوين البيشكار شهية طيبة 🎀 ＬＩＫＥ 💝 ＳＨＡＲＥ 💝 ＳＵＢＳＣＲＩＢＥ 🎀 ************************************ Ingredients: Farina......500 gr Acqua (acqua bollente) ... 200 ml Sale..............1 cucchiaino Uovo...............1 pezzo Riempimento Spinaci............2 mazzi Uovo...................5 pezzi Pidocchi di legno .......... 400 gr Cipolle verdi .... 1 pz Cipolle......................... 150 gr (4-5 pz) Noci......150 gr Burro .... 50 gr Sale.........................qb Pepe nero macinato....a piacere Stendere la pasta di 1 mm di spessore e 8 cm di diametro Salate e pepate appena prima che si formi il pchekar BUON APPETITO!!! 🎀 ＬＩＫＥ ❤️ ＳＨＡＲＥ ❤️ ＳＵＢＳＣＲＩＢＥ 🎀 *********************************** Ingredients: Harina ........ 500 gr Agua (agua hirviendo) ... 200 ml Sal...............1 cucharadita Huevo...............1 pieza Relleno Espinaca............2 manojos Huevo...................5 pieces Piojos de la madera .......... 400 gr Cebollas verdes .... 1 ud. Cebollas......................... 150 gr (4-5 pzs) Nueces......150 gr Mantequilla .... 50 gr Sal al gusto Pimienta negra molida....al gusto Estirar la masa de 1 mm de grosor y 8 cm de diámetro. Agregue sal y pimienta justo antes de que se forme el pchekar. BUEN PROVECHO!!! 🎀 ＬＩＫＥ ❤️ ＳＨＡＲＥ ❤️ ＳＵＢＳＣＲＩＢＥ 🎀 ************************************ Ingredients: Farine ........ 500 gr Eau (eau bouillante) ... 200 ml Sel ....... 1 cuillère à café Oeuf...............1 piece Remplissage Épinards............ 2 bouquets Oeuf...................5 pieces Poux des bois .......... 400 gr Oignons verts .... 1 pc Oignons......................... 150 gr (4-5 pcs) Noix...... 150 gr Beurre .... 50 gr Sel......................... au goût Poivre noir moulu.... au goût Abaisser la pâte de 1 mm d'épaisseur et 8 cm de diamètre Ajoutez du sel et du poivre juste avant la formation du pchekar BON APPÉTIT!!! 🎀 ＬＩＫＥ ❤️ ＳＨＡＲＥ ❤️ ＳＵＢＳＣＲＩＢＥ 🎀 ************************************ 🎀 Follow 🎀 ✔️ Instagram 📌   / vkusnaya_eda_s_khadidja   ✔️ Facebook 📌   / vkusnayaedaskhadidja   #курзе_с_зеленью_рецепт #курзе_с_халтой # как_приходить_курзе_с_селью #Пельмени_рецепт # Как_приходить_пельмени_с_селью #Kurze_with_greens #Delicious_food_with_Khadidzha_kurze_with_greens #Delicious_food_with_Khadidzha #Dumplings_with_spinach #Kurze_with_spinach #Recipe #How_to_make_dough_for_dumplings #Dagestan_cuisine