Kan Şekerim Neden Sürekli Yüksek? | Doç. Dr. Sinan Kırım ile İnsülin Arası Video Podcast #003

📢 The third episode of our new series is out! In the first episode of our "Inter-Insulin Video Podcast," we'll take you through a comprehensive look at hyperglycemia. 🎙️ Every month, Assoc. Prof. Dr. Sinan Kırım and I will discuss the most frequently asked questions about diabetes and insulin. This time, we're focusing specifically on high blood sugar and hyperglycemia. In this series, not only we but also your questions and comments will be helpful. 💬 Leave your questions about diabetes in the comments, and we'll shape the topics together. Our professor is invaluable to us; he's willing to share the most up-to-date information in an understandable way. 💙 Stay tuned, because in each episode, we'll learn new information that will illuminate our diabetes journey. 👉 Be a part of this series, submit your questions, and let's find answers together! You can quickly navigate to the relevant section below. PART 1 – HYPERGLYCEMIA (High Blood Sugar) 00:00 – Opening & Introduction 00:23 – What is hyperglycemia? 00:30 – What blood sugar is considered "high sugar"? What do you pay attention to when measuring fasting, postprandial, and random blood sugar? 01:40 – What are the first steps to take during a hyperglycemia attack? 09:00 – How long should you wait for high blood sugar, and when should you intervene? When should you retest? 10:35 – What are the short- and long-term effects of hyperglycemia? When does it start causing harm? 15:37 – How can we prevent recurrences of high blood sugar using sensor data? PART 2 – HYPERGLYCEMIA: Audience Questions 18:00 – Do you need to check ketones at every high? Why do ketones rise? When is DKA an emergency? 20:05 – What are the effects of hyperglycemia on the baby during pregnancy? How many mg/dL and for how long is it risky? 23:25 – How to manage high blood sugar levels during sick days (flu, infection, menstruation)? 25:35 – Morning highs: How to distinguish the dawn phenomenon from the Somogyi effect? 27:53 – “My blood sugar is either 600 or 35, I don't know where to start.” – Management strategies 28:46 – “I don't feel any symptoms at 300.” Is this a loss of awareness? Why am I hyper and feeling hypo? 31:40 – What causes a feeling of tightness in the middle of the chest during high blood sugar levels? 31:52 – Does eating after 9:00 PM cause hyperglycemia? 32:00 – Diabetes management after pancreas removal in patients undergoing CA treatment 33:14 – Foods that cause double peaks and prevention methods? Hypertension despite eating fatty meals 00:XX – I forget to check my blood sugar; is it really necessary to check regularly? PART 3 – Let's Bust the Myths 33:40 – "Eat and eat, nothing will happen." – "If you only eat sweets, your blood sugar will rise." – "Eat and eat, you'll make insulin, and it will fall." – "Keep your blood sugar high, it's better than it falling." PART 4 ​​– The Future 36:21 – Can smart sensors, algorithms, and weekly insulins reduce the risk of hyperglycemia to near zero? PART 5 – Final Question 39:11 – If all diabetics saw a billboard, what single message would you give about hyperglycemia?