BOLO DE CACAU sem glúten e sem açúcar
Ingredients Cake 1 egg 2 tablespoons melted margarine 1 capful of baking powder 2 cups of milk 12 drops of sweetener 2 cups of gluten-free flour mix (recipe on the channel) 2 tablespoons of 100% cocoa Dry frosting without cooking: 1 cup of powdered milk 2 tablespoons of cocoa 5 drops of sweetener heavy cream until it reaches the desired consistency
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