A Beloved Dish that Originated in Colonial India in 1910 | There's No Taste Like Home

Three talented family cooks bring their cherished, generational recipes from their home kitchens to a professional restaurant setting. Today's episode features: venison curry, fish and chips and chicken and coconut casserole. Subscribe to Taste: https://bit.ly/3OZoDcV Series 1 - Episode 20 | This film was first broadcast: 2011 Gino D'Acampo travels around the country tasting and learning 'secret' family recipes. He recreates the dishes in a restaurant, and each week one of them will win a place on the restaurant menu. Watch More Documentaries 👇 True Lives - https://bit.ly/3A8xRMJ Our History - https://bit.ly/3rUpdhL Our World - https://bit.ly/3ftuckM Our Stories - https://bit.ly/3ynfFyk Taste - https://bit.ly/3OZoDcV Taste is your all-in-one food, drink and hospitality experience. Sink your teeth into our delicious series and discover hundreds of episodes that will get your taste buds tingling. You’ll discover amazing recipes, foodie travels and hotel & restaurant experiences that are truly out of this world. Content distributed by ITV Studios. #ginodacampo #taste #culture