Украшение торта "ВЕТКА ЛИЛИЙ" всего ОДНОЙ насадкой! Овальный торт! Белково-заварным кремом!

Decorating a "BRANCH of Lilies" cake with just ONE pastry nozzle! Oval cake! With ITALIAN MERINGUE, meringue-based cream! The cake is 35x20 cm in size ! I decorated this cake with Italian meringue. The amount of Italian meringue cream used to decorate this cake was based on a serving per 250 g of egg whites. THE RECIPE for the CREAM used to decorate this cake: Link to the preparation of protein custard *Italian meringue)    • БЕЛКОВО-ЗАВАРНОЙ КРЕМ! Итальянская меренга...   ITALIAN MERINGUE! PROTEIN CUSTARD WITH A HAND MIXER! In detail ! Very stable and delicious    • БЕЛКОВО-ЗАВАРНОЙ крем РУЧНЫМ МИКСЕРОМ! ИТА...   ITALIAN MERINGUE! Protein custard WITHOUT thermometer and scales! Mega steady hand mixer!    • Белково-заварной  крем БЕЗ термометра и ве...   A SUPER stable ITALIAN MERINGUE! that can be USED FOR A LONG TIME! on agar-agar! WITH A HAND MIXER!    • СУПЕР устойчивый БЕЛКОВЫЙ КРЕМ, которым мо...   The OVAL CAKE is perfectly smooth and stable without a special baking dish. Milk girl cake    • ОВАЛЬНЫЙ ТОРТ идеально ровный и стабильный...   how to make a large cake base    • 3D торт БУКЕТ часть1 СБОРКА торта БУКЕТ. П...   how to make small flowers from mastic    • украшение ВЫСОКОГО Торта белково-заварным ...   Rice paper sails for cake decoration:    • Как эффектно украсить торт БЕЗ НАСАДОК бюд...   How to make fluttering butterflies from waffle paper on a cake. BUTTERFLIES FROM WAFFLE PAPER    • Как сделать порхающие бабочки из вафельной...   #cakedecorating #italianmeringue #cakes&cooking #Ovalcake my instagram   / vera_vi_sam