【混ぜるだけで完成】5分で作れる！もやし・メンマ・ちくわの簡単おつまみ

This is an easy side dish made with bean sprouts, menma, and chikuwa. Just heat the bean sprouts in the microwave, then mix everything with a flavorful garlic-ginger sauce. The crunchy bean sprouts, savory menma, and chewy chikuwa go perfectly together. It’s great as a quick side dish, a light snack, or an easy appetizer to enjoy with drinks. ━━━━━━━━━━━━━━━━━━━━ 🥢 Ingredients (Serves 2–3) ━━━━━━━━━━━━━━━━━━━━ ・Bean sprouts…1 bag ・Menma bamboo shoots…50 g ・Chikuwa…1 pack ・Weipa seasoning…1 tsp ・Green onions…3 stalks 【Bean Sprout Sauce】 ・Garlic…1 clove ・Ginger…1 piece ・Grain vinegar…1 tbsp ・Sesame oil…1 tbsp ・Soy sauce…1/2 tbsp ・Black pepper…to taste ・Sesame seeds…to taste ━━━━━━━━━━━━━━━━━━━━ 🍳 Instructions ━━━━━━━━━━━━━━━━━━━━ ① Add Weipa seasoning to the bean sprouts, cover with plastic wrap, and microwave at 600W for 3 minutes. ② Grate the garlic and ginger, then mix them with the sauce ingredients. ③ Cut the chikuwa and green onions into 3 cm pieces. Mix the heated bean sprouts well and let them cool slightly. ④ Combine the bean sprouts, menma, chikuwa, and green onions with the sauce. ⑤ Serve on a plate and sprinkle with sesame seeds to finish. ━━━━━━━━━━━━━━━━━━━━ 🏷️ Hashtags ━━━━━━━━━━━━━━━━━━━━ #beansprouts #beansproutrecipe #chikuwa #chikuwarecipe #menma #easysidedish #quickrecipe #japanesehomecooking #easyrecipe #appetizerrecipe #nomixrecipe #microwaverecipe #simplejapanesefood