How To Cook Fresh Stone Crab Claws Right Off The Boat | Easy Seafood Dinner
Stone crab season starts October 15! Delicious, enormous and incredibly meaty, stone crab claws are the most quintessential Florida delicacy of all. Not only do you get the pleasure of loads of crab meat without the twiddly picking required of their irritating cousins, blue crabs or snow crabs, because they are typically cooked right on the boat, the preparation for you and me is as easy as the eating! Recipe here: https://tinyurl.com/wt9cban6
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