Taiwanese Pineapple Cakes (Tarts) 鳳梨酥 | Angel Wong's Kitchen

Taiwanese Pineapple Cakes (sometimes called Pineapple Tarts) are one of Taiwan's best food souvenirs. The crust is similar to a buttery shortbread and the filling is just the right amount of sweetness with a bit of tart. My pineapple cake recipe is made with 100% pineapple filling. Served warm, these cakes are heavenly. Full Recipe & Ingredients on my blog: http://bit.ly/1ETP2Pn For Extra Tips & Tricks on how to make this (including where I got my molds), check out Part 2 of my Pineapple Cake video:    • Tips & Tricks | Making Taiwanese Pineapple...   I'm using a KitchenAid 5 Qt. Artisan Stand Mixer http://amzn.to/1BCYxW6 Dress by Frenchi from Nordstrom http://bit.ly/17CpMC8 Color in Green Placid ------------------------------------------------- Subscribe to my YouTube Channel for more Asian & Taiwanese recipes. Follow my cooking adventures on: Instagram   / angelcooksfood   Facebook   / angelcooksfood   Twitter   / angelcooksfood   Full printable recipes & tips are on my website at: http://www.angelwongskitchen.com