How to make Egusi Soup with Fufu

Chef Shima prepares a delicious African Classic, Egusi Soup with Fufu. This soup is native to West Africa nations. Egusi is a soup or stew thickened with ground Eguis seeds and enriched with assorted meats, vegetables, seafood and spices. Chef Shima will be preparing a Nigeria recipe using the fry method. It is a great soup for those who like to try something different. Ground Egusi seeds give this soup a unique color and flavor. The chef used smoked catfish, goat and beef. Let's check out the process. ©2020 Swallow This by T.C. Mahone ___________________________________________________________________________ Connect with Swallow This by T.C. Mahone on Social Media:   / swallowthisfood     / swallowthisfood     / swallowthiscatering   FACEBOOK PAGE —I post pictures and discuss food topics on my page. Subscribe our YouTube Channel: https://rb.gy/t4ufqa Join this channel to get access to perks😊: https://rb.gy/fqtbu0 Support on cash app: $swallowthisfood ___________________________________________________________________________ Royalty Free Music: - used by permission Snowman – Two years Later – YouTube Audio Library used by permission: Revenge Body Beat - Nana Kwabena Strong Bones - TrackTribe This video – Chef Shima prepares a delicious popular West African Dish using a Nigerian recipe as well as the fry method of cooking it. Follow along as she takes you through the process from preparation to perfection. Video produced by Mr. Mann for She Keeps On Fussin Entertainment, LLC DISCLAIMER: This video is not made for children as described by YouTube policy and federal law governing online protection of children. #egusisoup #egusi #swallowthisbytcmahone #swallowthisfood