호주와 뉴질랜드가 서로 원조라고 주장하는 케익입니다 / 맛있는 파블로바 케익 쉽게 만들기

This is a sweet and delicious cake made to commemorate the visit of Russian ballerina Anna Pavlova to Australia more than 100 years ago. What a great ballerina she would have made her commemorative cake for her. Ingredients ===================== 5 egg whites (Large size) 1 cup of sugar (240ml, 200g) 1 tablespoon of corn/potato starch (15ml, 10g) 1 teaspoon of vinegar (5ml, 5g) 170 (340F) preheated, at 100 (210F)degrees convection for 90 minutes whipped cream ingredients =============== 600ml thickened cream 4 tablespoons of sugar (60ml, 50g) topping fruit ========== Strawberry Blueberries Passion Fruit *** Add your favourite seasonal fruits.