The Best Grilled Cheese in London Served With A Side of Raclette Over Potatoes — Dining on a Dime

Cheese, glorious cheese. This is, without a doubt, the place that host Lucas Peterson was most excited to visit during this season of Dining on a Dime: London. Casein, as some of you may know, is a protein found in milk and is a major component of cheese -- which Kappacasein has in abundance. The cheesemaker Bill Oglethorpe is the man who drives this operation, which has a stall in London’s wonderful Borough Market and serves up ooey, gooey portions of raclette -- melted cheese over new potatoes -- and fantastic grilled cheese sandwiches. Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry. Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0 Our Video Crew: https://www.eater.com/pages/masthead-...