The Best Red Beans & Rice with Smoked Turkey Recipe

In this video, we're showing you how to make a flavorful and hearty Red Beans and Rice recipe using smoked turkey for that extra depth of flavor. This classic Southern dish is perfect for cozy dinners, meal prepping, or feeding a crowd. The tender red beans, seasoned to perfection, combined with savory smoked turkey, create a mouthwatering meal that's easy to make and full of comforting flavors. Watch the full video to learn how to prepare this delicious recipe, step-by-step! Don't forget to like, comment, and subscribe for more easy and tasty recipes! Ingredients You'll Need Include: Ingredients ▢1 pound red kidney beans ▢1 tablespoon vegetable oil ▢1 pound cooked chicken andouille sausage cut into ½-inch chunks ▢1 large onion finely chopped ▢1 green bell pepper stemmed, seeded, and finely chopped ▢4 ribs celery finely chopped ▢4 cloves garlic minced ▢1 teaspoon ground cayenne pepper ▢2 tablespoon smoked sweet paprika ▢½ tablespoon ground sage ▢Freshly ground black pepper ▢1 tablespoon dried oregano ▢Kosher salt ▢Smoked turkey parts necks, wings, butt ▢3-4 sprigs fresh thyme ▢2-3 bay leaves Optional - Haitian Epis Seasoning or Trini Green Seasoning ▢Cooked white rice for serving