BOLU PISANG COKLAT SUPER MOIST ENAK BANGET LEMBUT BANGET BIKINYA MUDAH
CHOCOLATE BANANA BAKERY Ingredients: 150g margarine (melted) 250g ripe bananas (I used 3.5 medium-sized Ambon bananas) 4 eggs 175g granulated sugar (10 tbsp) 1 small sachet vanilla powder 1/2 tsp emulsifier (I used SP) 200g medium-protein flour (20 tbsp medium) 1/2 tsp baking powder Cocoa powder to taste 18cm baking pan Hope this is helpful Thank you... #chocolatebananabounce
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Make delicious baked banana cake!!!
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