Pol Roti with Desiccated Coconut | Soft & Crispy | වියළි පොල් වලින් පොල් රොටී | DK14

Pol roti made with desiccated coconut — soft inside, lightly crispy outside, and perfect with lunu miris. This version is simple, quick, and ideal for days when you don’t have fresh coconut. I’ve shared all the steps, tips, and the exact texture to look for. This method is especially useful if you live abroad and fresh coconut is hard to find or expensive. Hope you enjoy this comforting recipe. 🥥 Ingredients Desiccated coconut – 2 cups Plain flour – 4 cups Salt Warm water – 1½ to 2 cups පොල් රොටි, පොල් රොටි රෙසිපි, coconut roti sinhala, sri lankan roti, පොල් රොටි, desiccated coconut roti sinhala, sri lankan cooking sinhala, sri lankan breakfast, sri lankan food, easy sri lankan recipes, ගෙදර කෑ, සරල රෙසිපි, sri lanka recipes sinhala, coconut roti desiccated coconut roti, sri lankan roti, sri lankan recipes, sri lankan breakfast ideas, easy coconut roti, no fresh coconut roti, sri lankan food, coconut flatbread, easy sri lankan cooking, sri lankan comfort food, pol roti, ඩෙසිකේටඩ් පොල්, ඩෙසිකේටඩ් කොකොනට්, කොකෝනට්, පොල් රොටී, පොල් රොටී රෙසිපි, වියලි පොල්