SOPA DE RATATOUILLE (REMY): VICHYSSOISE DELICIOSA - La Cooquette

Try the famous Ratatouille soup that Remy the Rat ends up saving! Based on the elements in the movie, it looks like a French vichyssoise recipe, so I'll give you all the tips to make it white, silky, AND DELICIOUS. ⬇Ingredients below⬇ --- Subscribe to La Cooquette for FREE: http://bit.ly/LaCooquettesubscribe 👉 GET MY BLENDER: https://bit.ly/licuadoraCooquette ** MORE MOVIE VIDEOS: https://bit.ly/recetasdepelisTV 🎉 FOLLOW LA COOQUETTE: 👉 Facebook:   / lacooquette   👉 Instagram:   / lacooquette   👉 Twitter:   / lacooquette   👉 Pinterest:   / lacooquette   --------------------------------------------------------------------------- INGREDIENTS --------------------------------------------------------------------------- -3 large leeks -1 medium yellow onion -60 grams of butter Salt -5 cups chicken broth -1 cup heavy cream -1 cup whole milk -1 sprig of thyme -About 3 basil leaves (you can omit them) -4 garlic cloves -Pepper to taste -About 4 medium potatoes (russet/Idaho style or whatever you can find), about 1 pound *To serve: a bunch of small chives, finely chopped. -If you need to convert the ingredients to another measurement, go to this link: http://lacooquette.com/ConversionES ------------------------------------------------------------------------------------------------------------------------------------------------------------------- La Cooquette is YOUR destination if you LOVE FOOD! I'm Maria and I'm passionate about eating and cooking easy and fun recipes! I also make food travel videos to discover wonderful flavors, cultures, and places. I'm not a professional chef, but I do have plenty of energy to teach you the best cooking tutorials for everything from brownies to pasta, from a delicious breakfast to a quick dinner, kid-friendly recipes, and creative extravaganzas. JOIN ME on my culinary adventures to explore traditional dishes like the Honduran baleada, and try exotic flavors from ALL OVER THE WORLD. If you love food and travel, SUBSCRIBE FOR VIDEOS EVERY WEDNESDAY AND SATURDAY! THANK YOU! :) --- Watch my recipes in English on my second channel:    / lacooquettefood   Audio file(s) downloaded from http://www.audiomicro.com and http://www.epidemicsound.com/ - If you need to convert ingredients to other measurements, go to this link: http://lacooquette.com/ConversionES ------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------ La Cooquette is THE destination for FOODIES: I love eating and cooking easy and fun recipes, Latin food, and discovering wonderful flavors, cultures, and places on my culinary travels. I'm not a chef, just someone with a lot of desire and energy to teach you the best of easy cooking. You'll fall in love! SAVOR cooking tutorials for all tastes and palates: recipes for kids, breakfasts, desserts, healthy recipes, parties from Valentine's Day, Halloween to Christmas, birthdays, cooking tips, homemade food, baking, and more... in my kitchen and in the kitchens of the world! JOIN ME on my culinary adventures to explore everything from typical foods and traditional dishes like the baleada from my beautiful Honduras, to trying exotic flavors and delicious trendy dishes from around the world. If you love food and travel, SUBSCRIBE FOR A GREAT VIDEO EVERY WEDNESDAY! THANK YOU! :) ------- Watch my English channel:    / lacooquettefood   Thanks for watching and look forward to the next episode of La Cooquette ;) -------Contact: [email protected] ------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------ Audio file(s) downloaded from http://www.audiomicro.com -