南京早市，特色美食探索：桂花糕、熏魚、鹽水鴨、桂花糖芋、烏蒸飯、酒釀元宵、蜜汁藕，南京大集，中國

0:00 Highlights 02:15 [Xishanqiao Morning Market] 02:43 Mixed Grain Pancakes 05:37 Steamed Buns 11:40 Yuanxiao 16:02 Spring Rolls 20:50 Vegetables 21:47 Salted Duck 25:09 Fried Dough Sticks 27:02 Stir-fried Chestnuts 29:23 Candied Haws 29:37 Lion Head 34:46 [Residential Street Snacks] 34:54 Guoba 40:46 Crispy Baked Cakes 46:06 [Nengrenli Morning Market] 46:19 Vegetable Cakes 48:12 Steamed Rice with Black Peppers 50:1 9 Wow fish 52:11 baked cakes 55:15 Yuanxiao cooked with wine 57:54 [Sanqibaxiang Morning Market] 58:30 soup dumplings 1:00:18 sweet osmanthus and taro shoots 1:02:31 smoked fish 1:07:25 steamed cakes 1:15:55 egg dumplings 1:19:13 lotus root in honey sauce 1:21:29 Japanese snacks 1:21:54 steamed buns 1:22:25 baked cakes 1:26:10 salted duck 1:27:01 salted goose 1:28:03 [Confucius Temple] 1:30:36 closing remarks