1 KG TEPUNG KETAN JADI 3 KG KUE AKAR KELAPA RENYAH DAN GURIH
🎀 COCONUT ROOT CAKE 🎀 Ingredients: 1 kg Glutinous Rice Flour 300 g Rice Flour 4 eggs 4 egg yolks 550 ml coconut milk 250 g margarine 500 g granulated sugar 225 g white sesame seeds 1 1/2 tsp salt 1 1/2 tsp vanilla or substitute 1 tsp vanilla powder For instructions, please watch the video above... Thank you Tools and Ingredients I Used Coconut Root Mold https://s.shopee.co.id/8fNVW2BThf 6-Piece Jar https://s.shopee.co.id/1LaummBXG4
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STIK KETAN GURIH SUPER RENYAH cocok untuk kue lebaran
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WITH JUST 500 GR OF GLUTINY RICE FLOUR, YOU CAN MAKE THIS MANY CAKES! SUPER CRISPY AND FRAGRANT C...
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CARA MEMBUAT KUE AKAR KELAPA MANIS DAN RENYAH DENGAN 1 BUNGKUS TEPUNG KETAN
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Coconut Root Cake ½ kg flour 2 eggs very crispy
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1 kg of glutinous rice flour makes 2.5 kg of CRISPY, CREAMY & FRAGRANT COCONUT ROOT CAKES
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Resep kue akar kelapa wijen super enak renyah anti keras buat ide usaha pasti laris manis !
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