【ジンカクテルの作り方】シェーカーを使わない絶品簡単レシピをバーテンダー歴20年のマスターが、オススメジンと共に紹介します！

#bartender #cocktail #ginandonic Thank you for watching! This time, we're doing a gin cocktail, which has been highly requested. We'll also introduce an easy shaker-free recipe for home drinking, and how to choose a cost-effective gin. After only knowing Cassis Orange, the gin and tonic was my first step into adulthood. I remember it being a shocking experience, overturning my preconception that cocktails have to be sweet. I still think tonic is sweet, but... From then on, I became obsessed with gin and tonic. The taste of gin and tonic varies greatly depending on the bar. Once you understand that, going to the bar becomes even more fun. Oh, this bar has a special focus on their gin and tonic. On the other hand, it's strange how bars that don't even have great gin and tonics seem like they're just cool and everything else seems wrong. Nowadays, I rarely come across a bar that serves a bad gin and tonic, I also have fond memories of getting scolded by the bartender in my first year for mixing things too much. From there, I started to be particular about the brand of gin I drank at home and started ordering tonic from various places. Every single one of those things reminds me of the fun I had when I was just starting out. Nowadays, a gin and tonic is just a casual drink, but I hope this video sparks your interest. Thank you for your support. https://anchor-b.com Fisherman's Dining & World Beer Pub ANCHOR 1-1-17 Ebisucho, Imabari City 0898-39-3150 Closed Tuesdays Open 6:00 PM - 12:00 AM Ordering is easy with the touchscreen! No appetizers or cover charges!