Thalippu Vadagam Recipe in Tamil | Salem Special Chinna Vengaya Vadagam | Shallots Tempering Balls

In Salem, traditional Thalippu Vadagam  is used as an instant seasoning in some dishes like Dal / Keerai kadayal/sambar/kootu. This vadagam can also be used to prepare a nice chutney/thuvayal. Thalippu Vadagam also known as Vengaya Vadagam is an Authentic and Aromatic spice of Kongunad, made by combining several ingredients like shallots, garlic and whole spices and drying it in direct sunlight. This an aromatic tempering used in many of South Indian and Chettinad dishes like Sambar, Kuzhambu and Kootu. This is  granny’s recipe, Passed on to us now. You can prepare this in large batches, store them in airtight container for an year and use as required while tempering dishes. #thalippuvadagam #Salemspecialvadagam #karuvadagam #Badaga #vengayavadagam #Onionballs #Vadagamrecipe #vadagam #onionvadagam #Temperingballs