SUSHI (Ensinando a fazer) -1°parte
In this video I teach you how to make lettuce, kani kama and Japanese cucumber sushi. How to make the rice: 4 cups of Japanese rice, 4 cups of water (same measure). Cook preferably in a Japanese rice cooker. Ingredients for the rice sauce: 1 cup of rice vinegar, 1 cup of refined sugar, 1 heaping tablespoon of MSG, and 1 teaspoon of salt. Heat until the sugar dissolves.
