ovako Amiši čuvaju hranu bez frižidera, traje godinama! metoda vodena kupka!

An Amish woman showed me how to preserve food in jars to make it last longer! Canning meat in jars using lard and the water bath method! You can eat meat even after a year. Canning eggs in jars using calcium hydroxide, eggs stay fresh for up to 2 years! A complete meal with meat and peas, canned in jars using the water bath method, lasts for more than a year without refrigeration. Store the jars in the basement or pantry. Prepare food supplies to survive the difficult times ahead. Learn to preserve food without a refrigerator, you will more easily survive war, famine, economic crisis, depreciation of the currency, food shortages. 00:00 preserving meat in jars 05:22 preserving fresh eggs in jars 08:43 preserving food in jars ⚠️ Food preservation should always be done following proper safety guidelines and tested canning methods to ensure food safety. This video is for informational purposes only.