Spinach Balls

Recipe 6 Cups fresh spinach 1 cup Italian cheeses (Asiago and Parmesan) 3/4 cup panko 1 egg 4 cloves garlic, minced 1 Tablespoon Italian Seasoning Salt and Pepper to taste 1. In a food processor, pulse spinach. 2. Transfer to a bowl, add remaining ingredients. 3. Allow to sit for 30 minutes. 4. Shape into balls, place in a 9x9 casserole dish that has been drizzled iwth Olive Oil 5. Bake at 350 degrees for 30 to 40 minutes. Remember to check out our favorite farm stores: B.Kurt Dairy 101 South Jones St. Barneveld, WI www.bkurtdairy.com Tuesdays and Thursdays 2pm-6pm Saturdays 10am-1pm Dreamy 280 2790 Cave of the Mounds Road Blue Mounds, WI www.dreamy280.com Wednesdays 2pm-6pm Saturdays 8 to noon