Chocolate Cheesecake with a Chocolate Cake Crust

Delicious Chocolate Cheesecake with Chocolate Cake Crust: Cake Ingredients: 110 grams flour 2 eggs 100 grams sugar 80 grams milk 75 grams liquid oil 20 grams cocoa powder 4 grams or 1 teaspoon baking powder 1/4 teaspoon vanilla The size of my mold was 18 cm, but you can also make it in a 20 cm mold ❤️❤️ The baking time is 30 to 40 minutes The oven temperature is 180 degrees Cheese ingredients: Oregano or cream mascarpone cheese: 150 grams Breakfast cream: 150 grams Gelatin powder: 1 tablespoon Cold water or cold milk: 100 grams Dark chocolate: 60 grams Powdered sugar: 50 grams Ganache topping ingredients: Breakfast cream 50 grams 40 grams of dark chocolate 3 tablespoons of cold water 1 tablespoon of gelatin powder