Low-Glycemic Coleslaw That Won’t Wreck Your Blood Sugar

Think coleslaw is healthy? You might be shocked how much sugar is in the typical restaurant version—some recipes use five pounds! In this video, Dr. Janine Fox (D.C.) shares her clean, low-carb coleslaw recipe using organic cabbage, avocado mayo, and coconut nectar instead of refined sugar. It’s quick, easy, and free of seed oils and ultra-processed ingredients. A perfect healthy side dish you can make at home in minutes—tastes amazing and supports your wellness goals! Do you have any questions? Comment below! Sign up for our Newsletter: https://bit.ly/newsletter-DN Get a FREE Consultation: https://bit.ly/FREE-DN Visit our Online Store: https://bit.ly/DN-Store