Bovhola or Pumpkin leaf recipe| South Africa
Recipe Ingredients 2 Small Green Pumpkins 3 Bundles of Pumpkin leaves 1 medium Onion 1 Large Tomamto Salt and Pepper to taste Groundnuts powder 3-4 cups water In Tshivenda it's called Bovhola and not muroho wa thanga as mentioned in the video due to the addition of the small green pumpkins Enjoy Follow me on Instagram: Pfunzo / pfunzy_thevendachef The Venda chef / thevendachef Facebook: / thevendachef Twitter: Pfunzo: / pfunzonengwenan The Venda Chef: / thevendachef Don't forget to Subscribe, comment, like and share
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