Traditional Hath Maluwa | හත් මාළුව for Sinhala Aluth Avurudu

Today I am sharing a traditional Sri Lankan Hath Maluwa recipe, specially made for the Aurudu table. This delicious and flavorful dish is a beautiful part of Sinhala and Tamil New Year celebrations in Sri Lanka. Hath Maluwa is made with a mix of vegetables and rich traditional spices, bringing together taste, culture, and festive memories in one special dish. It is a perfect recipe to serve with rice and other sweet and savory Aurudu foods. Watch the full video and enjoy this authentic Sri Lankan New Year recipe with your family. Hashtags #HathMaluwa #AuruduTable #SriLankanFood #SinhalaAluthAvurudu #TraditionalSriLankanFood #SriLankanRecipe #AuruduKavili #SinhalaTamilNewYear #AvuruduFood #SriLankanCuisine