आम का आचार इतने आसान तरीके से कैसे बनाया??! साल भर खराब नहीं होगा 100% गारंटी||Mango pickle

Making mango pickle is easy if you follow the right steps. I'm showing you a simple, homemade method. 🥭 Process for making mango pickle 🧂 Ingredients Raw mangoes – 1 kg Salt – 100 grams Turmeric powder – 2 teaspoons Red chili powder – 3 teaspoons Fennel seeds – 2 teaspoons Fenugreek seeds – 1 teaspoon Mustard seeds (rai) – 2 teaspoons Mustard oil – 250 ml 👩‍🍳 Method of preparation (Step-by-Step) 1. Prepare the mangoes Wash the raw mangoes and dry them thoroughly Cut them into small pieces 2. Apply salt and turmeric Mix the salt and turmeric into the mango pieces and store them covered for 1-2 days 3. Prepare the spices Lightly roast the fennel, fenugreek, and mustard seeds and grind them coarsely 4. Mix everything Add the red chili powder and ground spices to the mangoes Drizzle mustard oil over them and mix well 5. Store in the sun ☀️ Place the pickle in a clean glass jar. Store in the sun for 4-5 days (stirring daily). 👉 Delicious mango pickle ready in 1 week 😋 Viral hashtags------- #AamKaAchar #MangoPickle #IndianPickle #AcharRecipe #DesiFood #GharKaKhana #PickleLovers #SummerRecipe#viral #trending #foodie #homemade #reelsindia #shorts #explorepage #foodlover #yummy #indianfood